Both Sides of The Plate
Kirsten Angell, RD, LD, CDCES, fourth generation rancher and registered dietitian, shares the science and the story of production agriculture while motivating farmers and ranchers to live healthy lives.
Guilt: A Three-Part Series Part II: Eating Healthy—Not Emotional Eating
To be clear, I am not talking about an issue of emotional eating. I am talking about guilt and frustration resulting from a lack of time, whether perceived or real, to eat healthy.
Connect with Kirsten for Her Eloquent Writing Skills or Her Dynamic Presentation Services
Kirsten is well versed in public speaking and written dialogue and is ready to join the lineup for your next virtual or in-person event as well as to enlighten your readers.